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Pan-Seared Cod with Creamy Fennel Ragoût and Quinoa
Pan-Seared Cod with Creamy Fennel Ragoût and Quinoa This one is not my own recipe nor variation, but from here:...
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Pita Pizza
Pita Pizzas I’m temporarily drinking fake (non-alcoholic) beer, so perhaps some ersatz pizzas are in order! These two were prepared in a toaster oven on pita bread brushed with olive oil: BBQ sauce,...
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Thyme & Anise Farfalle
Thyme & Anise Farfalle When you have thyme but not much time, try this simple pasta dish with two of my favorite flavors. If you don’t like anise (a licorice-like flavor), omit the liquor. Prepare...
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Vegetable Frittata
Vegetable frittata and romaine lettuce with oil and vinegar I’m not a big fan of just eggs for breakfast – one is usually enough for me, and must be accompanied by more interesting textures. But, of...
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Whitefish with Roasted Fennel and Potato
Pangasius fillet with roasted fennel and potatoes and fresh cilantro yogurt sauce I love the flavor of fennel, both in seed form and as whole fresh fennel bulb, so I just recently bought some of this...
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